Vegan day 281: Butternut squash soup
It’s butternut squash season! I come upstate in the fall mostly for the “honeycrisp” apples and the beautiful fall foliage! The gorgeous wooden oversized crates of endless varieties of squash then lure me in. I buy them all and then figure out how to cook them later. For this particular version of a hearty butternut squash soup I used 2 butternut […]
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