Vegan day 14: Adzuki beans with wakame seaweed in a miso broth
What is an adzuki bean? First off, It’s also called aduki or azuki. It’s used as a healing food in many eastern countries. Adzuki beans offer many health benefits: Used for kidney- adrenal malfunction Strengthens kidneys by bringing about diuretic effects Promotes bowel movements necessary for proper elimination and detoxification which also keeps bad cholesterol (LDL) low Lower in fat […]
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