Vegan day 64: Farro Italian stew
I love when people post nutrition items on my Facebook page- especially those I have never heard of. What is Farro? lol I had to find out and cook with it! It seems to me to be similar to barley. Farro is a grain derived from the wheat family- Triticum dicoccum to be exact. Farro contains fiber, magnesium, zinc, iron and […]
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